Monday, September 17, 2012


One of the Hubby's favorite things is for his birthday I made one.  I tried a new recipe from Kraft.

Vanilla Mousse Cheesecake.....tasty!
The crust is made with Vanilla Wafters instead of graham crackers...
and of course, there is vanilla in it!  I got the recipe from one of our favorite food magazines - Martha Stewart's 'Everyday Food'.  Lane has a subscription and so we peruse it every month and try new things!

Saving shells for a Halloween project!
 The recipe went together easily...

...but be prepared there is some 'chilling' involved and that means waiting for a while until you can sample your handiwork!  We went out to dinner so the time would pass more quickly....then when we got home Voila!  Cheesecake for dessert!

 Thank you Kraft...and Martha Stewart!

xoxo        Elizabeth

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